10109 125 St NW, Edmonton, AB T5N 1S7
info@bbardot.com
780 757 8702

Wine & Drink Menu

SPARKLING WINE & CHAMPAGNE

| Chamdeville Blanc de Blanc Brut – France 5oz $10 | BTL $40
| Glam Prosecco – Italy 5oz $12 | BTL $52
| Pop Champagne – Champagne, France (200 ml) BTL $27
| J.M. Seleque ‘Solessence’ – Champagne, France BTL $90
| Veuve Clicquot Brut – Champagne, France (375 ml)  BTL $85
| Veuve Clicquot Brut – Champagne, France BTL $170

WHITE WINE

| Play Moscato – BC, Canada 6oz 8| 9oz 12 | BTL 35
| Andres Bender Dajoar Riesling – Germany 6oz 10| 9oz 15 | BTL 45
| Wente Morning Fog Chardonnay – California 6oz 10| 9oz 15 | BTL 45
| Zenato Pinot Grigio – Veneto, Italy 6oz 10| 9oz 15 | BTL 45
| Château Laulerie Sauvignon Blanc – France 6oz 10| 9oz 15 | BTL 45
| Château de Berne Romance Rosé – France 6oz 11| 9oz 16 | BTL 50
| Château de l’Oiselinière Muscadet – Loire, France BTL 45
| Romain Duvernay Côtes du Rhône Blanc – France BTL 45
| Château la Croix des Pin Ventoux – Rhone Valley, France BTL 50
| Zenato Lugana – Veneto, Italy BTL 50
| Wolfberger Gewürztraminer – Alsace, France BTL 55
| Conundrum White – California, USA BTL 55
| JoieFarm a Noble Blend – BC, Canada BTL 65
| William Fevre Chablis – Burgundy, France BTL 75

RED WINE

| Wente Sandstone Merlot – California, USA 6oz 10| 9oz 15 | BTL 45
| Chevalier de Dyonis Pinot Noir – Romania 6oz 10| 9oz 15 | BTL 45
| Andeluna Malbec – Mendoza, Argentina 6oz 10| 9oz 15 | BTL 45
| Alkoomi Shiraz – Australia 6oz 10| 9oz 15 | BTL 45
| Château Recougne – Bordeaux, France 6oz 11| 9oz 16 | BTL 50
| Hess Shirtail Ranches Cab Sauvignon – USA  6oz 13| 9oz 18 | BTL 60
| Domain de la Noblaie ‘Le Temps des cerises’ – France BTL 50
| Domaine de L’idylle Mondeuse – Savoie, France BTL 50
| Zenato Cormi – Veneto, Italy BTL 50
| Ghost Pines Zinfandel – California, USA BTL 55
| Cabriz Dão Reserva – Dão, Portugal BTL 55
| Yalumba Barossa Shiraz – Australia BTL 60
| Conundrum Red – California, USA BTL 60
| Road 13 Seventy-Four K – BC, Canada BTL 65
| Atteca Old Vines Garnacha – Calatayud, Spain BTL 65

| Duvernay ‘Plan de Diex’ Côtes du Rhône – France BTL 65

| Gerard Bertrand Tautavel – Languedoc, France BTL 65

| Anitnori II Bruciato – Tuscany, Italy BTL 75
| Sasonina Evaluna – Garda, Italy BTL 75
| Château de Jacques Moulin-à-Vent – Beaujolais, France BTL 75
| Les Halos de Jupiter Côtes du Rhône – Rhone Valley, France BTL 75
| Daou Cabernet Sauvignon – Pasa Robles, USA BTL 75
| Mordorée ‘La Dame Rousse’ Lirac – Rhone Valley, France BTL 80
| Roserock Pinot Noir – Oregon, USA BTL 85
| Athenaeum Cabernet Sauvignon – Napa Valley, USA BTL 90
| Farnese Edizone Cinque Autoctoni – Abruzzo, Italy BTL 90
| Montresor Amarone – Veneto, Italy BTL 100
| Château de Cabriac Corbières – Languedoc, France BTL 130
| Château Meyney – Bordeaux, France BTL 150
| Stag’s Leap ‘The Investor’ Red – California, USA BTL 150


BEER

 

Draft
| Kronenburg 1664 Blanc 250ml 5 | 500ml 9
| Grimbergen Double Ambree 250ml 5 | 500ml 9
| Blindman Session Ale, Alberta 7
| Medicine Hat Industrial Ave IPA, Alberta 7
| Ribstone Creek Lager, Alberta 7
| Apple Cider, BC  7
| St. Ambroise Oatmeal Stout, Quebec 7
|Kronenbourg Lager, France  8
| Grimbergen Blonde, France 8

| Innis & Gunn, UK 8
| Leffe Blonde, Belgium 8
| Czechvar, Czech Republic 8
| Baltika 7, Russia 8
| Grolsch, Netherlands 8
| Hofbrau, Germany 8
| Reserva 1925 Lager, Spain 8


 

COCKTAILS

 

Bonnie & Clyde (1968) 2oz 16
Smoked Old Fashioned
Makers Mark & St. Remy VSOP, rich demerera, amarena cherry & cedar bitters.

Contempt (1963) 3oz 15
Negroni
Rosemary infused tanqueray, campari, sweet vermouth, absinthe rinse.

La Madrague (1963) 2oz 12
Daquiri/Punch
Bacardi, banana liqueur, lime coconut oleo saccharum.

Bubblegum (1965) 2oz 12
Lemon Drop
Ketel One peach & orange blossom, cointreau, crème de cassis, rose water, raspberry, lemon, edible glitter.

Omnibus (1965) 2oz 12
Tom Collins
Botanist gin, St. Germaine, strawberry tarragon syrup, lemon, sparkling water.

La Parisienne (1957) 2oz 13
French 75
Citadelle gin, crème de violette, orange blossom water, lemon, sugar, champagne.

Plucking the Daisy (1956) 2oz 12
Margarita
Espolon Blanco, Grand Marnier, camomile honey syrup, camomile salt, lime.

Dear Brigitte (1965) 2oz 14
Sidecar
Remy Martin VSOP, Grand Marnier, lemon, orange ginger fig syrup.

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